What is special about Lurpak butter?
Lurpak® is a really fresh, versatile, good all-round butter. Its lactic cultures are really evident when you taste it against other butters. These add an element of acidity which makes it a great butter for cooking steak, and it caramelises the meat really well.
Why do people love Lurpak so much?
But Lurpak is a brand I often buy. And for good reason. It's a brand you can't go wrong with (apart from the price tag obviously). It's not overly salty, but a very creamy texture which spreads like a dream on your toast.
Is Lurpak the best butter in the world?
Lurpak, a butter made in Denmark, is often considered one of the best butters in the world. It has a smooth, creamy texture and a delicious, nutty flavor. What makes Lurpak so special? First and foremost, Lurpak is made from cow's milk, which gives it a unique and delicious flavor.
Why is Lurpak so pricey?
The butter company raised the price of its products to ensure that dairy farmers get a "fair deal", according to the BBC.